Bafang Dumpling is making its Bay Area debut soon right here in Santa Clara.

Bafang Dumpling is making its Bay Area debut soon right here in Santa Clara.
Popular dumpling chain, Bafang Dumpling, opened its first restaurant in Taiwan back in 1998.
Bafang Dumpling has more than 1,100 locations in Asia and 11 locations in Southern California.
Usual menu favorites in Bafang Dumpling’s U.S. restaurants are potstickers, dumplings and beef noodle soup. The Taiwanese chain has more than 1,400 restaurants abroad and 11 in the U.S.
Bafang Dumpling should open in Mira Mesa before the end of the year
Can you believe it’s November already? Hope you’ve all fallen back successfully and aren’t too depressed by the fact it’s pitch dark by 5 p.m. Today we’re talking turkey, dumplings, a great little French place called Maison Matho, and more. I’m columnist Lucas Kwan Peterson, here to bring you this week’s Tasting Notes newsletter. A tale of two dumplings *Knocks…
Thousands flock to City of Industry for Bafang Dumpling’s budget-friendly menu